Simple Way to Make Any-night-of-the-week Chilli chicken - Free Download

Chilli chicken. Season the chicken with salt and pepper. Cut the chicken into thin strips then coat in the egg wash and flour. Shallow fry for a few minutes on each side, until golden brown.

In the same pan, add the garlic, red chilli, soy sauce. This is a keto version of the white chicken chili recipe made popular by Karen Celia Fox (she adapted it from The Kitchen for Exploring Foods caterers in Pasadena, California. The end result is a thick, creamy chili with chunks of sauteed and pulled chicken.

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we're going to prepare a special dish, chilli chicken. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Chilli chicken is one of the most favored of current trending meals in the world. It's simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Chilli chicken is something that I've loved my whole life.

Season the chicken with salt and pepper. Cut the chicken into thin strips then coat in the egg wash and flour. Shallow fry for a few minutes on each side, until golden brown.

To begin with this recipe, we must first prepare a few components. You can have chilli chicken using 24 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Chilli chicken:

1. Get 1 of . Boneless chicken - 250gm.
2. Make ready 2 of . Big onion - 1 minced.
3. Make ready 3 of . Big onion - 1 cubed.
4. Take 4 of . Ginger - 1 tbspn.
5. Get 5 of . Garlic - 1 and half tbspn.
6. Prepare 6 of . Green chilli - 3 or 4 chopped.
7. Get 7 of . Capsicum - 1/4 of 1 medium.
8. Take 8 of . Oil for frying.
9. Take 9 of . Sesame oil - 1 tspn.
10. Make ready 10 of . Pepper powder - 1/4 tspn.
11. Make ready 11 of . Soya sauce - 2 and half tbspn.
12. Make ready 12 of . Tomato ketchup - 1 and half tbspn.
13. Get 13 of . Vinegar - 1/2 tspn.
14. Get 14 of . Sugar - 1/2 tspn.
15. Make ready 15 of . Salt.
16. Make ready 16 of . Red chilli paste - 1 tspn.
17. Take of for marination.
18. Take 1 of . All purpose flour - 1 tbspn.
19. Take 2 of . Cornflour - 2 tbspn.
20. Take 3 of . Soya sauce - 2 tbspn.
21. Prepare 4 of . Pepper powder - 1 tbspn.
22. Take 5 of . Vinegar - 1/2 tspn.
23. Prepare 6 of . Egg - 1.
24. Prepare 7 of . Salt.

Chilli Chicken Recipe: The quintessential chinese recipe, chilli chicken is one of the most popular Indo-Chinese style chicken appetizer or starter. This delicious chicken recipe is very popular in Chinese restaurants but with this easy recipe you can make it at the comfort of your home according to your own taste. Chilli chicken is an Indo chinese appetizer made of crisp fried chicken bites tossed in sweet & spicy chilli sauce. This restaurant style chilli chicken is the best you can make at home with minimum ingredients.

Instructions to make Chilli chicken:

1. Wash the chicken thoroughly with salt and vinegar..
2. Cut them into small cubes..
3. Again wash them and drain them for 10 minutes..
4. Take a bowl and add all purpose flour, corn flour, soya sauce, pepper powder, vinegar, egg and salt..
5. Mix well and add very little amount of water..
6. Marinate the chicken pieces with this paste and keep aside for at least 30 minutes..
7. Then shallow fry the chicken pieces for about 5 minutes on low flame..
8. Drain the fried chicken pieces in kitchen tissue and keep aside..
9. Now heat 1 tbspn of oil, use the same oil we used for frying the chicken..
10. To this add minced ginger and garlic. Saute for a seconds on high flame. Be very careful while sauting them. There is a chance of getting burn. So stir continuously..
11. To this add minced onion, Green chilli. Saute until they become light golden in colour.Reduce the heat.
12. To this add soya sauce, Red chilli paste, tomato ketchup, salt, vinegar and sugar. Mix well..
13. If you want your chicken to be saucy then add some hot water and boil well. If you want the chicken to be very dry, then no need of adding water..
14. Check the sauce and adjust the sauce according to your taste buds..
15. Then add fried chicken, cubed onion and capsicum..
16. Mix well and cook until the chicken is well coated with sauce. Finally sprinkle pepper powder and sesame oil. Add chopped coriander leaves.  Serve hot..

It makes a great appetizer and a party snack. Serve it with noodles or fried rice. Heat the oil in a wok or large frying pan over high heat. When the pan is hot, pour in the oil. Add the chicken and spread it out in the pan.

So that's going to wrap this up with this exceptional food chilli chicken recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!